March 2007

Wines

Enjoying wine to the max

Byscramblednotes March 15, 2007

The invitingly-cool stemmed glass of Los Cing wine- to the max!arneros Chardonnay from the Benziger wine family stood on the counter at the Waves Restaurant bar, ready for me to photograph and- you’re right, to take a sip. I have so much to learn yet about wines but I found the Chardonnay very fragrant, the…

Palau

Satiate your craving for local food at Longshoremen

Bybitesandflavors March 1, 2007

The ringing of the phone kept me on my toes as I waited for somebody to pick up the other line, wondering and praying that Longshoremen’s Restaurant manager Carolyn Nakamura-Takada will give in to my spur-of-the-moment notice to feature their specialty for this section. She didn’t fail me. To cut it short, I was Longshoremen’s…